Now any restaurant that serves a home-made dish can indicate it on the menu with it new logo – in the shape of a saucepan with a roof-like lid. From next January it will be compulsory for all menus to carry the logo – so if you don’t see it, the food is not fait maison.
I find it interesting that it’s the restaurants that make a particular dish entirely on-site are the ones who have to follow the law regarding a new logo. I think that if something similar were passed in the United States (yeah, right), then it would be the other way around: those restaurants that use non-homemade foods would have to place a logo on their menu, and the one’s making homemade dishes wouldn’t have to change a thing. Then we would see that logo everywhere.
But, this makes sense to me because everyone wins. Even if they don’t see the logo, people will still go to those restaurants that prepare non-homemade foods, but those restaurants that show their food is homemade would, ostensibly, get more business. If the law were reversed, then those restaurants having to advertise the use of non-homemade foods could lose business.
Too many of us continue to live by the durable myth that one less hour of sleep gives us one more hour of productivity. In reality, each hour less of sleep not only leaves us feeling more fatigued, but also takes a pernicious toll on our cognitive capacity. The more consecutive hours we are awake and the fewer we sleep at night, the less alert, focused and efficient we become, and the lower the quality of our work.
The research is overwhelming that the vast majority of us require seven to eight hours of sleep to feel fully rested, and only a small percentage require less than seven. The problem is that we kid ourselves. “Like a drunk,” the Harvard sleep expert Charles A. Czeisler wrote, “a person who is sleep deprived has no idea how functionally impaired he or she truly is. Most of us have forgotten what it really feels like to be awake.”
NY Times: Sleep as a Competitive Advantage
For me, nothing beats a twenty minute nap in the afternoon, maybe thirty minutes. Anything more than that is of little to no benefit. But that twenty minutes can make all the difference in the world for the rest of my day.
I think sleep is really only part of the solution to good productivity, and that exercise and a reasonable diet are needed as well for sleep to be its most effective. I say, “reasonable diet” in that there only a relative few out there that eat truly good all the time; some foods aren’t good for the waistline, but they are good for soul and are therefore irresistible.
I have been working on my health for the past several weeks by working through an exercise regimen from Nerd Fitness. I work out five days a week on average, for an average thirty minutes a day. It’s a well packed thirty minutes prioritizing intensity over time, and within only a couple weeks I found benefits in regards to how I feel overall. Even those nights where I only could get five to six hours of sleep I felt better than before I started working out.
I ask myself almost every day, as I’m innundated with needless financial and societal burdens I cannot shoulder, what obligations does society have back to me? I cannot think of any.
A weird one, I know, but it has struck a chord.
The death of expertise is a rejection not only of knowledge, but of the ways in which we gain knowledge and learn about things. Fundamentally, it’s a rejection of science and rationality, which are the foundations of Western civilization itself. Yes, I said “Western civilization”: that paternalistic, racist, ethnocentric approach to knowledge that created the nuclear bomb, the Edsel, and New Coke, but which also keeps diabetics alive, lands mammoth airliners in the dark, and writes documents like the Charter of the United Nations.
The Federalist: The Death of Expertise
About a year ago, I took a class that explored a number of issues related to this very topic, and I look forward to taking a similar class next year.
Quark’s demise is truly the stuff of legend. In fact, the story reads like the fall of any empire: failed battles, growing discontent among the overtaxed masses, hungry and energized foes, hubris, greed, and… uh, CMYK PDFs. What did QuarkXPress do—or fail to do—that saw its complete dominance of desktop publishing wither in less than a decade? In short, it didn’t listen.
ars technica: How QuarkXPress became a mere afterthought in publishing
Much of what happened to Quark and Microsoft is now happening with Adobe. I am increasingly seeing criticism of Adobe’s painfully high prices for questionable updates (primitive 3D objects in Photoshop? Why?). The difference this time, however, is that there is no alternative on the horizon. If I recall correctly, InDesign was rumored for quite a while before release. Even if InDesign ended up being vaporware, the enthusiasm was palpable but Quark appeared to simply not give a shit what anyone had to say; Quark’s hubris was just astounding. Today, Adobe has deaf ears if only because they have no compelling reason to listen.
What Orwell feared were those who would ban books. What Huxley feared was that there would be no reason to ban a book, for there would be no one who wanted to read one. Orwell feared those who would deprive us of information. Huxley feared those who would give us so much that we would be reduced to passivity and egoism. Orwell feared that the truth would be concealed from us. Huxley feared the truth would be drowned in a sea of irrelevance. Orwell feared we would become a captive culture. Huxley feared we would become a trivial culture, preoccupied with some equivalent of the feelies, the orgy porgy, and the centrifugal bumble puppy.
onthepathofknowledge.wordpress.com: Amusing ourselves to death
Two of my favorite books together in one. It’s like a literary peanut butter cup. I haven’t read this book, but I am going to add it to my list based on this quote alone.